Organic Alsi (Flax Seeds), Dubdengreen (250gm)
Flaxseeds are also known as linseed in many parts of the world. These seeds come from flax, one of the oldest fibre crops in the world, which is known to have been cultivated in ancient Egypt and China.
The scientific name of flax is linum usitatissimum, which reveals a lot about the use of this plant. Linum which sounds like linen refers to the fabric that has been made from flax for over 3000 years and usitatissimum means "of great use" in Latin. Therefore, the flax plant has not only served as a food source but also as a source of cloth for many centuries.
Flaxseeds are flat, oval-shaped seeds that are slightly larger than sesame seeds. These seeds come in two basic varieties, brown flax and golden flax (sometimes called yellow flax) both of which have similar nutritional profile.
Flaxseed oil is a rich source of healing compounds. It has been used for centuries to prevent and treat heart diseases, inflammatory disorders, and hormone-related problems.
Product attributes
- Organic
- Brown colour
- Crisp
- Chewy texture
- Nutty flavour
- Vegetarian
- Vegan
How to use
- Mix in with porridge, yogurt, or cereal for breakfast
- Garnish homemade salads
- Add to the dough of homemade muffins, cookies, or bread
- Add to milkshakes and smoothies
- Add to homemade flour mixes
Benefits
- Omega 3 fatty acids - the content of omega-3 fatty acids in flaxseeds is the highest found in any plant-based food. These fats are known to be very good for the cardiovascular system. It acts as an anti-inflammatory and protects the blood vessels from inflammatory damage.
- Helps control blood pressure for those suffering from hypertension, flaxseeds help to control the blood pressure, which reduces the risk of heart attacks.
- Good for the heart flaxseeds are known to regulate the heartbeat, prevent the hardening of arteries, and control the deposits of plaque in the arteries, all of which promote healthy heart. Eating flaxseeds daily also reduces the bad cholesterol levels in the bloodstream, which reduces the risk of heart diseases.
- Anti Carcinogenic the lignans in flaxseeds act as an antioxidant, which along with the anti-inflammatory properties of flaxseeds provide protection against cancer.
- Digestive health the strong fibre content in flaxseeds help in improving the absorption of nutrients in the intestines and allows smooth passage of food through the intestines. The fibre even helps to reduce the risk of colon cancer.
How to store
Keep in an airtight container in a cool, dry, and dark place.
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